Category Archives: food and drink

Drinking Champagne in the Regency Era (or NOT)

Posted on December 30, 2024 by Regina Jeffers

The drink, Champagne, received it name from the French region of Champagne and has been produced locally in France since the Gallo-Roman era. “Champenoise” vintners produced a pale, pink wine from Pinot Noir grapes. However, it was not always an … Continue reading →

Posted in aristocracy, British history, food and drink, Georgian England, Georgian Era, Great Britain, historical fiction, Living in the Regency, Living in the UK, publishing, Regency era, research | Tagged , , , , , , , , | Comments Off on Drinking Champagne in the Regency Era (or NOT)

Life Below Stairs – Snobbery and Rules of Engagement

Posted on September 20, 2024 by Regina Jeffers

Previously, we looked at what a servant in an upper house, or even in a second-class household, of the late Regency Period or early Victorian times, might encounter. We spoke of wages, delineation of duties, and additional compensation. Today, we … Continue reading →

Posted in British history, food and drink, Georgian Era, Great Britain, Living in the UK, real life tales, Regency era, Victorian era | Tagged , , , , , , , , | 4 Comments

January 25, Burns Suppers Celebrated Worldwide: A Salute to the Scottish Poet, Robert Burns

Posted on January 24, 2024 by Regina Jeffers

  A Burns supper is a celebration of the life and poetry of the poet Robert Burns (25 January 1759 – 21 July 1796), the author of many Scots poems. The suppers are normally held on or near the poet’s birthday, 25 January, occasionally known … Continue reading →

Posted in British history, food and drink, legends and myths, poetry | Tagged , , , , , , , , , | 4 Comments

Tidbits Regarding Some of Your Favorite Christmas Traditions

Posted on December 25, 2023 by Regina Jeffers

Below are some facts associated with Christmas, but are rarely mentioned in common conversation. Did you know… Sir Henry Cole was the first to send out a Christmas card. The year was 1843. Cole bemoaned the number of letters he … Continue reading →

Posted in Christmas, customs and tradiitons, food and drink, history, holidays | Tagged , , , | 5 Comments

Products of the Stillroom: Mincemeat Filling and Christmas Pudding, a Guest Post from Diana J Oaks

Posted on December 18, 2023 by Regina Jeffers

This post originally appeared on the Austen Authors’ blog on December 13, 2021. Enjoy! When we hear that Christmas trees and decorations didn’t go up before Christmas Eve in the Regency household, it might lead us to assume that Christmas … Continue reading →

Posted in Austen Authors, Christmas, food and drink, Guest Post, history, holidays | Tagged , , , , , , | 2 Comments

How NOT to Do Away with One’s Hero or Heroine …

Posted on July 26, 2023 by Regina Jeffers

How often have you read a Regency based story and the author uses some sort of concoction to incapacitate the hero or the heroine? Heck, I have written that plot line several times. Yet, what was the truth of this action?

Mostly used during the period were opium based and alcohol based mixtures and were used for pain. Some were plant based in could be found among the herbal realm, but, generally, nothing during the day worked efficiently and safely. Part of the problem was the dosage could not be adjusted for the person’s weight and medical history, as one might find today. A woman like my 95 pounds mother might be given the same dosage as a 200 pounds man. Continue reading →

Posted in book excerpts, excerpt, food and drink, Georgian England, Georgian Era, herbs, heroines, historical fiction, history, Living in the Regency, medicine, medieval, reading, reading habits, Realm series, Regency romance, writing | Tagged , , , , , , , , , , , , , , , , | Comments Off on How NOT to Do Away with One’s Hero or Heroine …

Admiral Croft’s Gout in Austen’s “Persuasion” and How to Cure It…

Posted on March 15, 2023 by Regina Jeffers

In Chapter 18 of Jane Austen’s Persuasion, Mary Musgrove writes to her sister Anne Elliot of their father’s tenants, the Crofts. “I have this moment heard that the Crofts are going to Bath almost immediately: they think the Admiral gouty.” Continue reading →

Posted in Austen actors, food and drink, Georgian England, herbs, Jane Austen, Living in the Regency, medicine, Persuasion | Tagged , , , , , | 5 Comments

An Old-Fashioned Holiday Season. Perhaps Not! Be Careful for What You Wish!

Posted on December 2, 2022 by Regina Jeffers

Have we lost the meaning of the holidays? As many of us have already run through our budget for gifts, others are wondering how we lost the true meaning of the Christmas season. Christians bemoaned the lost of the story … Continue reading →

Posted in British history, Christmas, customs and tradiitons, food and drink, Great Britain, history, holidays, medieval, religion, research | Tagged , , , , , , , , , , , , | 3 Comments

Precedence in Seating at Supper During the Regency Era

Posted on May 11, 2020 by Regina Jeffers

I often read in another’s author’s book about the guests for supper at Lord and Lady So-and-So supper party entered the room according to precedence, meaning according to rank/title, with the host escorting in the highest ranking female and the … Continue reading →

Posted in British history, food and drink, Georgian England, Georgian Era, historical fiction, Living in the Regency, Regency era, Regency romance, titles of aristocracy, Victorian era | Tagged , , , , , , , , | 4 Comments

The Mistress of the House, OR What Elizabeth Bennet Darcy Did at Pemberley, a Guest Post from Catherine Bilson

Posted on October 9, 2019 by Regina Jeffers

This post originally appeared on Austen Authors on August 15, 2019.  What Elizabeth Bennet’s life would have been like once she became Mrs. Darcy of Pemberley is the subject of a good many Austen variations out there, and it’s been … Continue reading →

Posted in British history, family, food, food and drink, Georgian England, Georgian Era, Guest Post, Jane Austen, Living in the Regency, marriage, Pride and Prejudice, real life tales, Regency era | Tagged , , , , , , , , , , | 2 Comments