Category Archives: British history

A Closer Look at MR. DARCY’S BRIDEs: A Pride and Prejudice Vagary

In my book, MR. DARCY’s BRIDEs, by mistake Elizabeth disrupts Mr. Darcy’s marriage to his cousin, Anne De Bourgh. Our daring heroine is in disguise (NOTE: I drape her with a heavy veil attached to her bonnet, which would not … Continue reading

Posted in Austen Authors, British history, Church of England, eBooks, Jane Austen, Living in the Regency, marriage, marriage customs, marriage licenses, Pride and Prejudice, Regency era, Regency romance, Scotland, Vagary | Tagged , , , , , , , , , | 25 Comments

Pride and Prejudice Locations, a Guest Post from Catherine Bilson

On May 24, 2018, Catherine Bilson became one of our new authors on the Austen Authors’ blog. I thought I would share her debut post here, mainly because of the lovely images she includes and because of her connections to … Continue reading

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Very “Real” Estate ~ Edwinstowe, Nottinghamshire ~ Church for Robin Hood and Maid Marian’s Wedding???

 In 633 A. D., King Edwin of Northumbria (King of Deira and Bernicia), a Saxon, whose kingdom at the time stretched from the River Trent, which marks the boundary between the Midlands and the north of England, to Edinburgh (Edwin’s borough), … Continue reading

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The Making of a Janeite, a Guest Post from Eliza Shearer

Eliza Shearer debuted on Austen Authors on May 12, 2018, with a bit on how she came to be a Janeite, a Jane Austen fan. Enjoy! Almost eight years ago, I found myself in the Royal Crescent in Bath, dressed … Continue reading

Posted in British history, fashion, Georgian Era, Guest Post, Jane Austen, JASNA, Living in the Regency, Pride and Prejudice, publishing, Regency era, Regency romance, tradtions, Vagary, writing | Tagged , , , , , , , | Comments Off on The Making of a Janeite, a Guest Post from Eliza Shearer

A Bit on the History of The British Imperial System of Weights and Measures

 In 1965, the British Imperial System of Weights and Measures was replaced by the metric system, used in Europe since the days of Napoleon in the 19th Century. The change has been a gradual one for the UK, and, today, … Continue reading

Posted in British currency, British history, business, commerce, customs and tradiitons, Elizabeth I, George IV, Georgian England, Georgian Era, Uncategorized | Tagged , , , , , | Comments Off on A Bit on the History of The British Imperial System of Weights and Measures

Lessons Learned from Jane Austen’s “Northanger Abbey”

In Northanger Abbey, Henry Tilney chastises Catherine Morland for romanticizing foreign settings (from the Gothic romances she reads) and forgetting her “nationalism.”  Dear Miss Morland, consider the dreadful nature if the suspicions you have entertained. what have you been judging … Continue reading

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The Village of Ewelme and Alice Chaucer, Duchess of Suffolk

In the wooded village of Ewelme in Oxfordshire, we discover an elaborate church monument incorporating a cadaver tomb at St Mary’s Church. An alabaster tomb, remaining essentially undamaged by time, is the resting place of Alice Chaucer, granddaughter of Geoffrey … Continue reading

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Fairy Tales, Royal Weddings and HEAs! a Guest Post from Nancy Lawrence

Nancy Lawrence joined Austen Authors on May 19, 2018, the day of Prince Harry’s wedding to Meghan Markle. However, she reminds us other fabulous weddings in this piece on fairy tales, royal weddings, and living happily ever after. Enjoy!  Hello! … Continue reading

Posted in Austen Authors, British history, family, George IV, Georgian England, Georgian Era, Guest Post, Jane Austen, Living in the Regency, Pride and Prejudice, publishing, Regency era, Regency romance, romance, Vagary | Tagged , , , , , , , , , , , , , , | 1 Comment

Colchester and Colchester Castle, Oldest Recorded Town and the Largest Keep in England

Colchester, some 50 miles northeast of London, is an historic market town in the county of Essex. As the oldest recorded Roman town in Britain, Colchester is claimed to be the oldest town in Britain. For a time, it was … Continue reading

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Lancashire “Hotpot,” The Red Rose Country’s Regional Dish

Have you ever eaten Lancashire Hotpot? It is a casserole dish consisting of layers of meat (beef or lamb or lamb with lamb kidney), a root vegetable (carrot, turnip, leeks, etc.), and sliced potatoes. Then you put the lid on … Continue reading

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